Chicago Restaurant Week & First Bites Bash
French. Spanish. Italian. Chinese. Immerse yourself in Chicago’s dynamic culinary scene this January 26 through February 8 during Chicago Restaurant Week. For 14 days, over 370 restaurants across the city will be offering discounted prix-fixe menus for brunch, lunch, and/or dinner. Prices during Chicago Restaurant Week start at $22 for brunch or lunch and $33-$44 for dinner (excluding beverages, tax, and gratuity).
Preview Party: First Bites Bash on January 25
Kick off Chicago Restaurant Week at the First Bites Bash and mingle with local foodies, chefs, and restauranteurs. From 5:30 p.m. to 8:30 p.m., 60 of Chicago’s most exciting restaurants will be serving sweet and savory food tastings at Aon Grand Ballroom at Navy Pier. Enjoy beer, wine, and cocktail pairings as well. Tickets to First Bites Bash cost $125, and a portion of the proceeds will benefit the Greater Chicago Food Depository. Make your table reservations for Chicago Restaurant Week as early as possible, as popular restaurants will fill up. Find a full list of participating restaurants on the Chicago Restaurant Week website.
Stay with Us and Explore Chicago’s True Foodie Soul
Book your stay at our River North hotel, which is just 1.7 miles away from Navy Pier. Foodies will love waking up to a fresh, filling breakfast at Merchant’s Café – and our Cityscape Bar features some of the most spectacular skyline views in the city. Book your stay today!